Digestion and Liver - Digestion good = all good

Healthy functioning of the liver and intestines

Unbalanced diet, stress and heavy meals challenge our liver and digestive system every day. Dietary supplements can support the sensitive system. The prerequisite, however, is that all ingredients are selected, balanced and of the best quality. Even special life situations demand more from our liver and digestion than they can afford on their own. High-quality preparations that prevent deficiency symptoms with vitamins and minerals have an enriching and balancing effect.

Vitamins and essential oils from plants

Many of the plants used in our liver and digestive products have a long tradition. In ancient times, black cumin, artichokes, ginger and milk thistle were used by healers and as valuable foods. Black cumin scores with essential oils, amino acids, minerals and vitamins. In the case of artichokes and milk thistle, it is the bitter substances that have always been valued. Ginger is an integral part of Ayurvedic medicine. Here, too, it is essential oils that made ginger well-known and popular. Particularly noteworthy are its pungent substances, including gingerols, which provide the typical ginger taste.

Moringa and algae, on the other hand, only recently found their way into food supplements. Algae are rich in calcium, together with vitamin D3 they are the perfect dietary supplement for vegans. Moringa is considered a miracle plant. Not only is it rich in dietary fiber, which is helpful for digestion, its nutrient content is also convincing. Among other things, it contains more vitamin A than carrots, more vitamin C than oranges and twice as much protein as soy. Our Moringa capsules in organic quality are real nutrient and vitamin bombs and are particularly popular with vegans.

High-quality fatty acids from nature

Algae are also at the forefront as suppliers of valuable oils. Our vegan capsules contain algae oil Omega-3- Fatty acids, in particular EPA and DHA, are without additives and are dosed in such a way that their positive effect occurs when taken daily. Tested krill oil, which comes from krill from the Antarctic, is also rich in valuable omega-3 fatty acids and omega-6 fatty acids. It has been tested for harmful substances and is characterized by above-average bioavailability. The high value is also striking astaxanthin. The contained DHA contributes to the maintenance of the heart and brain function, it also has a supporting effect on the eyesight.